Apprentice Chef 3rd Year

Reference:  32053
RACV

Royal Pines Resort

17 Apr 2025
  • Full-time Apprenticeship Opportunity
  • Generous employee benefits & discounts on RACV products & 10 resorts
  • Join a large & trusted Australian Brand

 

 

Great things start here 

 

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.  

 

At RACV Royal Pines Resort, a short drive from Surfers Paradise set on a championship golf course with spacious rooms and authentic culinary experiences, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they’re on holiday, visiting an attraction or treating loved ones to a special experience.   

 

About the Opportunity

 

Do you have dreams of becoming a qualified chef? Kick start your career and join our kitchen team as a full-time Apprentice Chef in a professional resort environment.

 

This could be just the right role for you?

 

As an Apprentice Chef, you will be guided by our skilled and experienced chefs, learning hygienic & safe work practices, food handling, food preparation, knife skills and methods of cookery. You will gain valuable knowledge and experience across various sections of our multi-outlet kitchens, including the main production kitchen.

 

What you’ll need to be successful 

 

  • Full availability and flexibility to work various shifts a 7 day rotating, including evenings, weekends & public holidays
  • Passion and enthusiasm for cooking & developing your culinary skills
  • Reliability and commitment to completing a certificate 3 cookery qualification
  • Clear communication skills and work well in a team environment
  • Demonstrate a willingness to learn, can follow direction, show attention to detail & take pride in work
  • Excellent grooming, hygiene and presentation

 

We are Offering 

 

  • Permanent Full-time 38 hours week
  • Apprenticeship wage
  • Support to complete a nationally recognised qualification
  • On the job training & supervision provided by qualified chefs
  • Off the job RTO training + training plan maintained
  • Great team culture + employee of the month awards& recognition  
  • Laundered uniform
  • Complimentary parking onsite

 

The RACV difference 

 

Be part of a team who cares. Back your ambition and find a new career with RACV.    

 

Application process 

 

You can learn more about the RACV at careers.racv.com.au  

 

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check. 

 

At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know. 

 

Submit your CV via the link below.  

 

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