Head Chef - RACV City Club

Lead a world-class culinary team in the heart of the CBD, delivering excellence across diverse dining outlets and high-end events.

The RACV City Club is an icon of Melbourne’s hospitality landscape. From refined fine dining and bustling bistros, to grand-scale corporate events and elegant weddings, our kitchen operations are as diverse as they are prestigious. We are seeking a Head Chef who can balance the sophistication of a 5-star club, with the proven operational ability of a large-scale culinary hub.

The Role

As Head Chef, you are the heartbeat of the City Club’s kitchen operations. This is a high-impact leadership role where you will be responsible for the strategic and daily management of our kitchen brigade. You will ensure that every plate—whether a quick lunch or a degustation dinner—reflects the quality and prestige our members expect and deserve.

Your Key Focus Areas

• Visionary Leadership: Lead a large, multi-functional kitchen brigade with a "hands-on" approach. You will mentor the next generation of chefs, fostering a culture of innovation and high performance.
• Operational Mastery: Oversee everything from menu engineering and stock rotation to rigorous hygiene standards and capital asset planning.
• Financial Stewardship: Take full accountability for budgets, labour costs, and COGS, ensuring the kitchen meets financial targets while maintaining 5-star quality.
• Member-Centric Service: Collaborate with other Leisure departments to create seamless, "Member First" experiences that differentiate RACV from the competition.

What You’ll Bring to the Table

• The Experience: A background in 4–5 star hotels or high-volume, premium club environments.
• Technical Excellence: Mastery of all kitchen sections—from butchery and sauces to fine dining and large-scale banqueting.
• Business Acumen: Strong skills in forecasting, strategic planning, and cost control.
• Composure: The ability to direct a large team and make critical decisions while remaining calm under the pressure of a busy CBD service.

Why RACV City Club?

Working at the City Club means more than just a job; it’s a career within a Melbourne institution. RACV prides itself on excellence and is invested in your success.

• Impact: Influence the culinary direction of one of Australia’s most respected private clubs.
• Culture: Join a team that values initiative, safety, and professional development, whilst building positive relationships and nurturing culture.
• Stability: Benefit from the security and corporate support of the trusted RACV brand.

Are you ready to define the future of dining at RACV City Club?

Application Process

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check.

Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Chef/Cook and whether any reasonable adjustments may be required.