Cook Grade 2

Reference:  34691
RACV

RACV City Club

29 Oct 2026
  • Melbourne CBD | RACV City Club | Bistro - Casual or Part-time min 24 hrs week
  • Generous employee benefits & discounts on RACV products & 10 resorts
  • Join a large trusted Australian Brand & Victoria's largest member organisation

 

Great Things Start Here 

 

 Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future. 

 

 RACV City Club has been awarded Club of the Year numerous times, ranking it amongst the world’s finest clubs. Featuring restaurants, accommodation, a fitness centre, spa, pool and conference facilities. The RACV City Club is a social, leisure and business hub designed to cater for the needs of all members. 

 

About the Opportunity

 

As a Cook at RACV, you will play a vital role in ensuring the smooth operation of our kitchen during meal service. Collaborating with a dedicated team, you’ll deliver high-quality food and exceptional service to our customers.

 

We are seeking candidates who possess or are pursuing recognised culinary training and/or have relevant experience in a reputable restaurant. A strong focus on food quality and presentation is essential.

 

Join our team of passionate chefs! This position includes weekend and evening shifts, with a roster designed to accommodate the peak demands of our business.

 

What you'll need to be successful

 

  • Flexibility and availability to work a 7-day rotating roster - weekdays, evenings, weekends & public holidays
  • Minimum of 1 years’ experience in a similar position

  • A qualification in Commercial Cookery, or equivalent experience desirable

  • Food safety certification

  • Exposure to either banquets or a la carte venues ideally

  • A passion for Victorian produce and seasonal menus

  • The ability to work autonomously within a fast-paced team

  • A desire to develop among a driven & professional team

  • The ability to work across a 7-day rotating roster

 

We are Offering

 

  • Casual or Part-time min 24 hrs week
  • A competitive rate + weekend & evening penalties.

  • Generous employee discounts on RACV products & resorts

  • Training and professional development

  • Healthy team culture

  • Uniform

 


The RACV difference 

 

Be part of a team who cares. Back your ambition and find a new career with RACV.

 

Application process 

 

You can learn more about the RACV at careers.racv.com.au 

 

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check. 

 

Applicants will be required to complete an initial 20-minute AI online chat interview. 

 

 At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know. 

 

Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Chef/Cook and whether any reasonable adjustments may be required.  

 

 Submit your CV via the link below. 

 

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