Cook Grade 3

• RACV Inverloch Resort
• Full time permanent role
• Salary: $76,515 + 12 % Super

Great Things Start Here 

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.  

About the Opportunity

As a Cook at RACV, you will play a vital role in ensuring the smooth operation of our kitchen during meal service. Collaborating with a dedicated team, you’ll deliver high-quality food and exceptional service to our customers.

We are seeking candidates who possess or are pursuing recognised culinary training and/or have relevant experience in a reputable restaurant. A strong focus on food quality and presentation is essential.

Join our team of passionate chefs! This position includes weekend and evening shifts, with a roster designed to accommodate the peak demands of our business.

What you'll need to be successful

• Minimum of 1 years’ experience in a similar position
• A qualification in Commercial Cookery, or equivalent experience desirable
• Food safety certification
• Exposure to either banquets or a la carte venues ideally
• A passion for Victorian produce and seasonal menus
• The ability to work autonomously within a fast-paced team
• A desire to develop among a driven & professional team
• The ability to work across a 7-day rotating roster

We are Offering

• Uniform provided + subsidised meals while you’re on shift.
• Training and development + Career opportunities.

A little about us

As Victoria’s largest member organisation, we have a powerful organisational vision: to improve the lives of Victorians by addressing their needs in the areas of mobility, home and leisure.

The RACV difference

Be part of a team who cares. Back your ambition and find a new career with RACV.

Application process 

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check.

Submit your CV via the link below.